*Tip: Do not double recipe or dough will dry out. Make additional batches if needed.
**Tip 2: Also works great for the PB cookies with a Hershey Kiss or Chocolate Star. Just pull cookies out 2 min before done baking and add the star. Finish baking. Or you can add them after they are done baking, whatever you prefer.
|1.||Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.|
|2.||Combine the peanut butter, white sugar and egg. Mix until smooth.|
|3.||Drop spoonfuls of dough onto the prepared baking sheet. Bake at 350 degrees F (175 degrees C) for 6 to 8 minutes. Do not overbake! These cookies are best when they are still soft and just barely brown on the bottoms.|