Friday, October 22, 2010

Lemon Pepper Pasta - One of Joe's Favorite Meals

Another "Vaulted" meal, and here's a picture!! This a 12 out of 10 recipes and this one is SIMPLE!
Lemon Pepper Pasta:
1 pkg penne or bow tie pasta
1/2 c pepperoni (cut into small pieces)
1 lb Italian Sausage, browned
1 small zucchini
1 small red onion
1/4 c chopped black olives (I usually omit this)
1 can mushrooms (I usually omit this)
2-4 T chopped fresh garlic
2-3 T Olive Oil
Lemon Pepper seasoning - to taste (or despite the name, I just use pepper)
1/2 c parmesan cheese

Boil the pasta in water with a little salt until tender.  While pasta is cooking, brown the sausage. Once sausage is cooked, add onion, zucchini, and mushrooms. When vegetables are almost done, add the pepperoni and finish cooking. Drain the noodles and salt the noodles a little. Once everything is done, combine pasta with 2-3 T olive oil and lemon pepper seasoning - to taste. Stir in sausage and vegetables, olives, and parmesan cheese. Serve Immediately.

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