Tuesday, October 19, 2010

Cappuccino Dessert

1 pkg. (1.5 oz.) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding
2 tsp.  MAXWELL HOUSE Instant Coffee
2 cups cold fat-free milk
1/8 tsp.  ground cinnamon
1 cup thawed COOL WHIP LITE Whipped Topping 
 
BEAT dry pudding mix, coffee granules and milk with whisk 2 min.; pour into 5 dessert dishes.
REFRIGERATE 1 hour.
STIR cinnamon into COOL WHIP with whisk; spoon over pudding.
 

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