Beef Brisket (I usually have them cut it into half or fourths at the meat counter-can adjust amount of sauce to amount of meat as desired. I like a lot of sauce!)
Trim meat of excess fat. There will be a lot! Get as much off as possible.
Sprinkle meat with Garlic Salt, Pepper, Seasoned Salt, and Onion Salt
Put in crock pot.
Put in 1/2 bottle of ketchup (Or as much as you want)
3 T Worchestershire Sauce
1 can Cola (Coke or Pepsi or off brand)
Cook on low for 12 or more hours. I usually put on before bed and let it cook until lunch time.
Serve over rice and enjoy! It's a wonderful family recipe!!
Sauce is usually a little runny. You can add more ketchup or thicken it yourself with cornstarch or something.
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