Thursday, March 10, 2011

Breakfast Burritos

1-2 eggs per person
1-2 tortillas (depending on size) per person
Veggies (onions, red or green peppers, mushrooms, etc) as desired
Sausage or bacon
Velveeta or sliced American Cheese
Taco Sauce or salsa if desired

In a fry pan, saute veggies until tender.  Set aside.  Cook sausage or bacon in pan and set aside. Mix together eggs, veggies and desired meat and scramble mixture in pan. Take tortillas and lay cheese down the middle of the tortilla.  Top with scrambled eggs, then taco sauce or salsa if desired.  Microwave or put on a cookie sheet in the oven at 350 until cheese melts.

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